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Proteins

Published on Nov 22, 2015

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PRESENTATION OUTLINE

PROTEINS

BY: EMMA DOSTALEK & ALEX VILLA-HANSON

FOOD SOURCES

  • Meats - chicken, beef, & pork
  • Fish - seafood
  • Peas & beans
  • Eggs
  • Nuts

TOO MUCH?

  • Weight gain
  • Extra body fat
  • Stress on kidneys
  • Dehydration
  • Leaching of important bone material

TOO LITTLE?

  • Muscle wasteing
  • Infection from lack of antibodies in the immune system
  • Weakness - sick constantly
  • Skin rashes
  • Changes to hair texture

INTERESTING FACTS

  • An average man needs 46 grams a day
  • Yellow fin tuna = most protein (30g. Per 100g.)
  • The pig is the most eaten protein in this era
  • Not digesting protein - Alzheimer's and cancer
  • Proteins can't be stored in the body

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