Women from early African farmers

Women's role in the community

• They Cooked and looked after the children they grew crops for food
• They repaired the huts

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The home

• Families lived together in a homeStead
• The hut were made of sticks,wood and grass
• Most of their houses were circular dome shaped made with mud bricks and grass

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Their diet

• They ate porridge and bread from the wheat.
• they grew fruit and vegetables
• They kept chickens,sheep,goats and cattles
• Eggs,milk and meat from these animals were an important part of their diet.

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relationship with other members of the community

• there was a culture of corporation.
• Most families were related.
• They ploughed together

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THE END

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