PORTUGESE CUISINE

MAP OF PORTUGAL

FLAG OF PORTUGAL

PORTUGUESE TERRAIN

• Portugal is mostly lowlands with some mountains in the north
• The land is ideal for farming
• Portugal's proximity to the sea encourages fishing.

PORTUGUESE CLIMATE

• Portugal is mostly warm and rainy
• Sea breeze blows over most of Portugal

GRILLED SARDINES

• One of the most common foods in Portugal
• Usualy spiced with basil, parsley, cilantro
• Served with olive oil

QUEIJADAS

• Bite-sized cakes
• Ingredients: eggs, milk, butter, flour, sugar
• Baked in a cupcake tray
• Can be topped with orange or lemon rinds

FOFAS DE BACALHAU

• Translation: fried cod cakes
• Ingredients: bacalhau(salted cod)
• eggs, cornflour, butter, lemon juice, olive oil
• Mixture of salty and sweet

TRAVESSEIROS

• Translation: pillows
• Pastries made with almonds and cinnamon
• Other ingredients: eggs, flour, butter, sugar, water