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PRESENTATION OUTLINE

ANIMAL CRUELTY IN MEAT INDUSTRY

MATTHEW PALMON, GRIFFIN KUPSAW, FLORENCIA ALMADA
Photo by OliBac

MAIN ARGUMENT

  • More regulations
  • Better treatment of animals
  • an estimated 9 billion broiler chickens, 113 million pigs, 33 million cows and 250 million turkeys are raised for our consumption in dark, filthy, pestilent barns
Photo by portmanteaus

COUNTER-ARGUMENT #1

  • Animals don't have emotions, can't feel fear
  • When the air puff was directed at the hens, they reacted with signs of fear, becoming more alert and preening less, and their eye temperature decreased
Photo by gravity_grave

COUNTER-ARGUMENT #2

  • Their feelings don't matter, food is food
  • Conditions are bad and farmers use antibiotics
  • Existential
Photo by ymorimo

TEMPLE GRANDIN

  • Keeping pens clean and cattle clean
  • money spent to slope the land correctly for drainage - not possible if puddles of water standing around.
  • Cows may go lame
Photo by jurvetson

Treat animals better, it will benefit not just them but all of humanity

Photo by Nick Kenrick.