1 of 11

Slide Notes

DownloadGo Live

Lomo Saltado

Published on Nov 21, 2017

No Description

View Outline

MORE DECKS TO EXPLORE

PRESENTATION OUTLINE

1.

Lomo Saltado

2.

1. Make French fries

3.

2. Slice onions and tomatoes

4.

3. Cut steak into strips

Season with salt, pepper and cumin.
5.

4. Cook steak until brown

Set aside
6.

5. Add onion and garlic to skillet

Stir and sauté, until softened
7.

6. Add ají amarillo paste

Stir
8.

7. Add soy sauce and vinegar

Mix well
9.

8. Add tomatoes

Cook for 2 to 3 minutes
10.

9. Serve with rice and fries

11.

Original recipe from: Tastemade.com

https://www.tastemade.com/videos/lomo-saltado-peruvian-stir-fry
Photo by Visualogist

Wendy James