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Sodium Lauren

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PRESENTATION OUTLINE

1.

SODIUM

BY: LAUREN WANTA
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SALT

MAJOR FOOD SOURCE OF SODIUM IS
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1500-2300MG

RECOMMEND DAILY ALLOWANCE
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EFFECTS OF TOO MUCH SODIUM

HEART DISEASE, STROKE, AND KIDNEY FAILURE
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WHY DO WE NEED SODIUM?

MAINTAINING BLOOD VOLUME
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SODIUM DEFICIENCY

HYPONATREMIA

Mr Lenz