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Published on Mar 22, 2016

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PRESENTATION OUTLINE

JAPANESE FOODS!

By Alexis Kenyon
Photo by Dakiny

Sushi
Sushi is a Japanese food consisting of cooked vinegared rice combined with other ingredients such as seafood, vegetables and sometimes tropical fruits.

Photo by avlxyz

Ramen
Ramen is a Japanese noodle soup dish. It consists of Chinese-style wheat noodles served in a meat- or fish-based broth, often flavored with soy sauce or miso, and uses toppings such as sliced pork, dried seaweed, kamaboko, and green onions.

Photo by [cipher]

Okonomiyaki
Okonomiyaki is a Japanese savoury pancake containing a variety of ingredients. The name is derived from the word okonomi, meaning "what you like" or "what you want", and yaki meaning "grilled" or "cooked".

Photo by peter-rabbit

Tonkatsu
Tonkatsu, is a Japanese food which consists of a breaded, deep-fried pork cutlet. There are two main types, fillet and loin. It is often served with shredded cabbage. Tonkatsu originated in Japan in the 19th century.

Photo by hermitsmoores

THANK YOU FOR LISTENING!

By Alexis Kenyon.
Photo by vistamommy