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Slide Notes

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Italy

Published on Nov 19, 2015

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PRESENTATION OUTLINE

CLIMATE

  • 90 or higher in summer
  • Freezing or below in winter
  • Cool rainy winter, hot dry summers
  • 1,971 millimeters to 2,000 millimeters of rain per year
Photo by Zach Dischner

LIVESTOCK

  • Cattle (7,211)
  • Hog (8,329,000)
  • Sheep (11'084,000)
  • Horse (285,000)
  • Chicken (about 100 million
Photo by Hindrik S

CROPS

IMPORTANT CROPS ARE GRAPES, RICE, OLIVES, WHEAT, AND TOMATOES

CUSTOMS

  • Venice, Italy have a 2 week long parade called Carnivale di Venizia
  • Scoppi carro is an Easter festival
  • The city of Viterbo celebrates Santa Maria Rosa, after santa rosa saved the city from diseases in the 1600

RELIOGION

  • Christian (91.6%)
  • Islam (1.9%)
  • Buddhism(0.3%)
  • Hinduism(0.2%)
  • Sihism(0.1%)

2 POPULAR DICHES

  • Chicke parmesan(home made chicken with melted parmesan
  • Pizza margarita(pizza with vegetables of the Italian flag, red white green

COLAZIONE(BREAKFAST)

  • Latte-a hot milky beaverage
  • Pancakes(served with sausage or bacon)
  • Waffles(served with sausage or bacon)
Photo by Daniel Y. Go

PRANZO(LUNCH)

  • Pasta(mostly egg pasta)
  • Soup(rarely)
  • Meat or fish, side dishes are vedure(vegetables) or insalta(salad)
Photo by ais3n

MERENDA(AFTERNOON SNACK)

  • Brioches(bread with honey/jelly)
  • Gelato(yogurt)
  • Granitia(fruit salad or just fruit)
  • Cookies(dipped in milky hot choclate)
Photo by vasta

CENA(DINNER)

  • Left overs from lunch(pasta meat/fish salad)
  • Meat/fish(meat farm raised)
  • Salad(sometimes with fried vegitables)
  • Soup(minestrone, a thick soup with vegetables, pasta or rice, and beans
Photo by gtrwndr87