Frosting

Introduction

• My name is Cooper
• I am 6 years old
• I am in first grade
• This is my 2nd presentation

Frosting Facts

• It is also called filling
• Some flavors are vanilla, chocolate, and buttercream
• Has been used for hundreds of years
• Is used on cakes and cupcakes

Vanilla Frosting Ingredients

• 2 cups powdered sugar
• 2 tablespoons butter
• 2 tablespoons milk
• 1/2 teaspoon vanilla

Vanilla Frosting Directions

• Combine all ingredients
• Beat on medium speed until smooth and fluffy

Powdered Sugar

• Also called confectioners sugar
• Can make it with your hand and a coffee grinder or a blender
• It is finely ground sugar

Making Powdered Sugar

• 1 cup of sugar
• 1 tablespoon of corn starch
• Blend until powdery

Cupcake Facts

• Were originally called 1-2-3-4 cakes or number cakes because they had 1 cup of butter, 2 cups of sugar, 3 cups of flour, and 4 eggs

More Cupcake Facts

• Don't take as long to cook as other cakes
• Biggest one ever was 2,594 pounds or 1,176 kilograms

Sources

• cupcakesforkids.com
• wikipedia
• geniuskitchen.com

Summary

Any Questions