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Kitchen Safety

Published on Nov 01, 2021

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PRESENTATION OUTLINE

Kitchen safety

How can you stay safe in the classroom?
Photo by Alyson McPhee

Stove & Oven

 
Photo by Callum Hill

Stove/oven

  • Handles toward middle of stove
  • Dry pot holders
  • Turn off stove and oven when done!

Knife safety

& skills
Photo by Nathan Dumlao

Knife Safety

  • Grip knife correct
  • Claw with non-cutting hand
  • Passing knives on counter
  • Walk with blade down
  • Sharp knives = safer

Fire prevention

& safety
Photo by Brett Jordan

Fire Prevention

  • Constant supervision when cooking on stovetop
  • Pot holders instead of towels
  • Double check cooking time and temp
  • Clean space - mise en place

What are some other ways to stay

safe with Other classmates in the kitchens?