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Jerk Chicken

Published on Jan 29, 2016

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1.

Jerk Chicken

How to season, prep, and cook a classic Jamaican dish.
Photo by minnepixel
2.

Background

  • Jerk Chicken is made with a special seasoning...
  • Consists of Allspice, Scotch Bonnet Peppers, Cloves, Cinnamon, Nutmeg, Thyme, Scallions, etc.
Photo by 4nitsirk
3.

Preparation

  • Wash chicken in a medium sized bowl with lime juice or vinegar.
Photo by eltpics
4.

Seasoning

  • Season chicken with 1-1/2 tablespoons of the jerk seasoning.
  • (Or two if you can take the heat!)
Photo by Food Stories
5.

Baking

  • Place the chicken on any type of pan with cooking spray
  • Bake app. 20 minutes each side*
Photo by mhaithaca
6.

Now Chow Down!

Photo by Aimee Steen

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