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Italy Food Guide
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Published on Jan 11, 2016
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PRESENTATION OUTLINE
1.
ITALY FOOD GUIDE
BY:ASHLEY & MARA
2.
FIRST IMPRESSION
Colourful
Pyramid shaped
Dosent consider ages
Wine is suggested
Grains are implied to be most valued
Photo by
準建築人手札網站 Forgemind ArchiMedia
3.
Untitled Slide
4.
SYMBOLS
In the shape of a pyramid
The larger the level, the more you should consume
Easy to follow
Presented in english
Photo by
Exothermic
5.
SECTIONS
4 levels
4sections
6.
FOOD GROUPS
Fats & oils (top level)
Protein & dairy
Fruits & vegetables
Grains (bottom level)
7.
NAMES OF FOODS TO EAT LESS
Fats (butter)
Oils
Eat less protein than vegetables
Eat less vegetables than grain
Photo by
Thomas Hawk
8.
MAJOR CONCERNS
Wine is suggested & displayed close to the top
No age groups
Grains is implied to be more important than vegetables
Protein is implied to be one of the least important
Butter is recommended
Photo by
dsevilla
9.
SIMILARITIES TO CANADA
Both offer serving sizes
Proteins are considered one of the least important for both
Vegetables and grains are the first two levels for both
Protein and dairy are closer to the end of the food guide
both suggest the same food groups
Photo by
Dean Ayres
10.
Untitled Slide
Ashley Baranowski
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