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Food Science

Published on Nov 18, 2015

Food science


Food Science

By: Emily Polasek

Food Science???

  • Science devoted to the study of food
  • Study of the nature of foods  
  • Changes that occur in them naturally
  • The results of processing & handling

Food Scientist

  • Use scientific expertise & technological princlples
  • Study food products and processes
  • Find levels of: vitamins, fat, sugar, and protein
  • Discover new food sources
  • Process, package, preserve, store, & distribute


  • Speaking
  • Reading Comprehension
  • Active Listening
  • Writing
  • Monitoring
Photo by Rachid Lamzah


Bachelor's degree, Graduate Degree, Master's Degree 


$58,610 per year/ $28.18 per hour
Photo by ais3n

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