Ecuador
Published on Nov 21, 2015
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PRESENTATION OUTLINE
ECUADOR
POPULATION
15.49 million (2012) Ecuador
Agriculture potential
Many rural Ecuadorans feed their families with the produce from their own farms; production of these subsistence crops, including corn (maize), potatoes, beans, and cassava (manioc), is important but not accurately reflected in official figures.
Photo by khanb1
Eat what they eat
Ecuadorans feed their families with the produce from their own farms
Photo by fung.leo
Unemployment:
5.3%. They have jobs like farming and fishing. They don't have many business due to the lack of freedom they have.
Photo by LendingMemo
Recipe
1
Mix the crushed garlic, cumin, salt and pepper together to make a marinade for the meat.
2
Rub the garlic cumin marinade on the thin steaks and marinate for a couple of hours.
3
Grill, broil, or fry the steaks over high heat to desired doneness.
4
Serve the steaks with a crispy fried egg or two on top and accompanied by rice, homemade fries, fried ripe plantains, tomato and onion curtido, lettuce, cucumber slices, avocado slices and aji criollo.
Photo by djwtwo
