Chef

THIS ACQUIREMENT IS FOR CULINARY SCHOOL

• 17 year ago to entroll in our professional culinary courses
• At least 21 year of age to entroll in intensive sommelier training
• High school graduation or GED
• English language proficiency is required

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• Running the kitchen
• Working directly with culinary stuff
• The chef wear something different from anybody esle
• Salary range from $24,000 to $61,000 per year
• Planning the menu items and special fall under the chef responsibilities
• Chef responsibilities consist monitoring stuff
• The safety of the guests that eat at the establishment
• Serving unsafe food is a chef's worse nightmare

I like to do this because I love cooking for people and tasting new things.

Pros
1. Very creative field and job satisfaction
2. Good pay packet
3. Opportunity to serve international who's who
Cons
1. Long hours
2. Serving new dishes each time can be be quite a difficult task
3. Physically stressful job as most of the time you have to keep standing

This girl name Courtney and she a chef. She love her job sometime she cook for her family. She been doing this for 10 year and she said that she will never do nothing esle .