THE AMERICAN FAST FOOD RESTURANT

IT CONSISTS OF CORNED BEEF, PORK, BACON AND ONIONS .

GERMAN MUSTARD

a traditional Bavarian sausage

BREAD

the classic gyro meat pieces are the traditional pig used.

narrow strips cut, crude in floating fat baked potatoes

FRIED PORK SAUSAGE

BOILED DUMPLINGS

BONELESS MEATS

ASPARAGUS

SWEET ROLL

PASTRY

CAKE FILLED WITH VANILLA CUSTARD