How to prevent animosity from rising
- examine own biases and stereotypes about that culture and how they interact with them (Conle, 2000; Finney &Orr, 1995, as cited in Wane, 2003)
- Implement explicit lesson about racism and how to resolve conflicts (Provini, n.d)
- bring culture to life (Provini,n.d)
Before utilizing this plan, teachers should be aware that animosity might happen and students might show hatred towards a certain culture. Moreover, they might even have a unconscious bias toward a certain culture because of what they have learned at home or from what they have seen on TV for CNN (2012) points out, what children see on online or the messages they receive at home can have an affect on how they view a certain culture. To prevent any potential animosity, before the students learn about a new culture and at the beginning of each week, they should examine their own biases and stereotypes (Conle, 2000; Finney &Orr, 1995, as cited in Wane, 2003). They should also examine how those biases and stereotypes affect their interaction with people of that culture (Conle, 2000; Finney &Orr, 1995, as cited in Wane, 2003).
After discussing biases and stereotypes, teachers could, then, teach about racism and how to resolve conflicts (Provini, n.d). In this half of the lesson, students can talk about any discrimination they have received from both inside and outside of school. "It’s hard to hate someone whose story you know" as Phil Boyte, founder of Breaking Down the Walls states in his message to Cal High (Saxer, 2016, para. 1). Therefore, teachers should encourage students to tell even the tragic and hard-to-tell stories to help prevent any feelings of resentment.
Students' stories could be also be a way to introduce how to deal with cultural misunderstandings, clashes and mistreatment (Provini, n.d). Furthermore, this could be a means to bringing culture to life by showing how beautiful each culture could be. To enhance learning, teachers could also "Integrate multisensory “props” into lessons to deepen learning about a variety of cultures" (Provini, n.d, para. 4). In addition, teachers should give students the opportunity to taste, hear, feel and see the culture through folktales, artwork and foods (Provini, n.d) which could be done by taking field trips to cultural locations or to students' homes.