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5 Traditional Chinese Celebration

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5 traditional Chinese Festivals

Chinese New Year
Celebrated on February 8th. They do things such as cleaning the house, New Years shopping, Putting up decorations, Affixing door go images, putting up couplets and more. The food that they eat is, dumplings, fish, spring rolls, niangao

  • Chinese New Year
  • Celebrated February 8th
Photo by Justin in SD

Lantern Festival
This is the biggest dates in the Chinese calendar. Bringing an end to the Chinese New Year celebrations with a verity of colorful lights. It is celebrated on March 5th 2015. Foods that are survey are dumplings, glutinous rice flour, sugar, brown sugar, peanuts, rose petals and more

Qingming Festival
It's an important day to show respect for ancestors this festival is also called Tomb Sweeping Day, or Pure Brightness. It usually occurs on April 4th or 5th the second of 24 solar terms. Dome foods that were served on this day are snails, onions, porridge soy sauce, cooking wine and rice

Photo by kevinykchan

Dragon Boat Festival
It is celebrated by having dragon boat races, health- related customs, honoring Qu Yuan. It is celebrated on month 5 day 5 of of the Chinese lunar calendar. The food that is served there is sticky rice and dumplings

Double Seventh Day
It is celebrated by giving gifts to their loves, making a special date, having a Romantic dinner

Photo by pedrosimoes7