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Published on Nov 20, 2015
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How Wilton Chocolate Melting Pots Are Bringing Sexy Back
10 Popsicle sticks
5 very ripe Bananas, peeled and halved crosswise.
1pkg. (16oz) Semi-sweet chocolate chips
10Tbsp. Flaked coconut or nuts
Insert Popsicle stick into the cut end of the banana.
Lay on cookie sheet lined with wax paper.
Place in freezer for at least 2 hours.
Just before you are ready to take out the bananas, add chocolate chips and butter into Wilton Chocolate Pro Electric Melting Pot and switch to "Melt".
Stir periodically until chocolate is almost melted, then switch to "Warm".
Continue to stir until all chocolate is melted.
Take frozen bananas and dip into melted chocolate using a spoon to make sure it is all coated.
Roll bananas in topping if desired.
Place on wax paper-lined cookie sheet and place in freezer until chocolate is hard.
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