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Monkey Tails

Published on Nov 20, 2015

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Monkey Tails

How Wilton Chocolate Melting Pots Are Bringing Sexy Back


  • 10 Popsicle sticks
  • 5 very ripe Bananas, peeled and halved crosswise.
  • 1pkg. (16oz) Semi-sweet chocolate chips
  • 1Tbsp. Butter
  • 10Tbsp. Flaked coconut or nuts

Freeze Bananas

  • Insert Popsicle stick into the cut end of the banana.
  • Lay on cookie sheet lined with wax paper.
  • Place in freezer for at least 2 hours.

Melt Chocolate

  • Just before you are ready to take out the bananas, add chocolate chips and butter into Wilton Chocolate Pro Electric Melting Pot and switch to "Melt".
  • Stir periodically until chocolate is almost melted, then switch to "Warm".
  • Continue to stir until all chocolate is melted.

Dip Bananas

  • Take frozen bananas and dip into melted chocolate using a spoon to make sure it is all coated.
  • Roll bananas in topping if desired.
  • Place on wax paper-lined cookie sheet and place in freezer until chocolate is hard.
  • Serve


Monkey Tails recipe courtesy of allrecipes.com
Monkey Tails recipes is courtesy of allrecipes.com

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